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RIVER VINE

Start your day in this elegantly rustic café, open for breakfast, brunch, and lunch. The menu by the Vintners Resort culinary team showcases seasonal produce from local farms and our own gardens. Choose a seat in our dining room, complete with rock fireplace and wood-beamed ceiling, and enjoy picturesque views of our beautiful vineyards and gardens. Or sit outdoors on the patio for a full Vintners Resort experience.

Daily from 7:30 am to 2:00 pm

Weekend reservations are encouraged

Join us for a bubbly experience with delicious culinary specials and bottomless mimosas from $49 per person.

Before setting out on your adventures in Sonoma wine country or the Russian River Valley, start with a delicious breakfast, brunch, or lunch.

Breakfast

  • VINTNERS EGGS BENEDICT

    poached eggs, toasted english muffin, lemon hollandaise, spiced roasted potatoes
    THE BERKELEY - fra'mani rosemary ham $24
    THE PACIFIC - smoked salmon and arugula $27

  • MUSHROOM SCRAMBLE $22

    two scrambled eggs, caramelized onions, spinach, mushrooms, smoked mozzarella
    spiced roasted potatoes, whole wheat, or sourdough toast

  • RIVER VINE OMELET $22

    smoked ham, sautéed onions and peppers, cheddar cheese
    served with spiced roasted potatoes, whole wheat, or sourdough toast

  • HUEVOS RANCHEROS $22

    yellow corn tortillas, two eggs any style, black beans, queso fresco, avocado, crema, salsa ranchera
    - Add: beer-braised mexican chorizo $6
    GF upon request

  • CHILAQUILES VERDES $23

    crispy blue corn tortillas, queso fresco, crema, avocado, refried black beans, cilantro
    charred tomatillo salsa, two eggs any-style
    -add grilled chicken breast $10
    -add beer-braised mexican chorizo $6
    GF upon request

Weekend Brunch

  • SEASONAL FRUIT BOWL Vegan $13

    fresh seasonal fruit, citrus segments, and mixed berries
    -add straus greek yogurt $3.5
    -add homemade granola $4

  • SUGAR-DUSTED DONUT HOLES $16

    half dozen donuts, nutella dipping sauce, home-made marmalade

  • FRENCH TOAST $21

    vanilla brioche, mixed berries, orange-thyme sauce, whipped mascarpone cream

  • COUNTRY BREAKFAST $22

    two eggs any style, spiced roasted potatoes, choice of breakfast sausage links
    chicken-apple sausage or applewood smoked bacon, whole wheat, or sourdough toast

  • VINTNERS EGGS BENEDICT

    poached eggs, toasted english muffin, lemon hollandaise, spiced roasted potatoes
    THE BERKELEY - fra'mani rosemary ham $24
    THE PACIFIC - smoked salmon and arugula $27

  • PORK BELLY BENEDICT $29

    poached eggs, toasted english muffin, cripsy pork belly, chipotle hollandaise, spiced roasted potatoes

  • RIVER VINE OMELET $22

    smoked ham, sautéed onions and peppers, cheddar cheese
    served with spiced roasted potatoes, whole wheat, or sourdough toast

  • HUEVOS RANCHEROS $22

    yellow corn tortilla, two eggs any-style, black beans, panela cheese, avocado, crema, salsa ranchera
    - Add: beer-braised mexican chorizo $6
    GF upon request

  • CHILAQUILES VERDES $23

    crispy blue corn tortillas, queso fresco, crema, avocado, refried black beans, cilantro
    charred tomatillo salsa verde, two eggs any-style
    -add grilled chicken breast $10
    -add beer-braised mexican chorizo $6
    GF upon request

  • CAESAR SALAD $17

    leaves of romaine, caesar dressing, focaccia croutons, parmigiano-reggiano
    - Add grilled chicken breast $10
    - Add sautéed Shrimp (6ea.) $12

  • TUNA NIÇOISE SALAD Gluten Free $26

    seared ahi tuna, baby heirloom tomatoes, olives, capers, potatoes, hard-boiled eggs
    baby tender greens, lemon vinaigrette

  • VINTNER'S BURGER $26

    Toasted brioche bun, 8oz angus beef, pickles, lettuce, tomato, caramelized onion, cheddar cheese french fries
    -Add apple-wood smoked bacon $4
    -substitute parmesan truffle fries $10

  • AVOCADO TOAST $24

    toasted multigrain sourdough, harissa hummus, avocado, burrata, arugula, baby heirloom tomatoes basil infused oil
    -add one poached egg $3.5

  • PROSCIUTTO SANDWICH $23

    toasted focaccia, prosciutto, stracciatella, arugula, crushed peppers
    italian basil & heirloom tomatoes from the gardens, french firies
    -substitute parmesan fries $10

Lunch

  • CAESAR SALAD $17

    leaves of romaine, caesar dressing, focaccia croutons, parmigiano-reggiano
    - Add grilled chicken breast $10
    - Add sautéed Shrimp (6ea.) $12

  • MACRO BOWL Vegan Gluten Free $22

    quinoa, avocado, black beans, roasted yams, beets, pickled red onion, chickpea hummus, tomato
    spinach, arugula, red wine vinaigrette, caramelized mushrooms, piquillo peppers
    - Add Seasoned tofu $8
    - Add grilled chicken breast $10
    - Add sautéed shrimp $12

  • STRAWBERRY SALAD $21

    organic arugula, baby tender greens, cabernet sauvignon vinaigrette, strawberries, marcona almonds, goat cheese croquette
    GF Upon request

  • TUNA NIÇOISE SALAD Gluten Free $26

    seared ahi tuna, baby heirloom tomatoes, olives, capers, potatoes, hard-boiled eggs, baby tender greens, lemon vinaigrette

  • BEEF BIRRIA TACOS (3 ea.) $23

    cheese-crusted yellow corn tortillas, beef birria, avocado, cilantro, salsa verde
    GF upon request

  • AVOCADO TOAST $24

    toasted multigrain sourdough, harissa hummus, avocado, burrata, arugula, baby heirloom tomatoes, basil infused oil
    -add one poached egg $3.5

  • VINTNER'S BURGER $26

    toasted brioche bun, 8oz angus beef, pickles, lettuce, tomato, caramelized onion, cheddar cheese french fries
    -add apple-wood smoked bacon $4
    -substitute parmesan truffle fries $10

  • PROSCIUTTO SANDWICH $23

    toasted focaccia, prosciutto, stracciatella, arugula, crushed peppers
    italian basil & heirloom tomatoes from the gardens, french firies
    -substitute parmesan fries $10

Dessert

  • TAHITIAN VANILLA CRÈME BRULEE $16

    seasonal berries

  • SUGAR - DUSTED DONUT HOLES $16

    half dozen donuts, nutella dipping sauce

  • VALRHONA CHOCOLATE LAVA CAKE $16

    seasonal berries, vanilla bean gelato

  • SCOOP OF VANILLA GELATO $8

    fresh strawberries

  • AFFOGATO $11

    Vanilla Gelato topped with illy espresso

Gluten free breads available upon request for an additional $2 charge. Menu selections and prices are subject to change based on seasonality and availability.
We accept all major credit cards including Visa, Mastercard, American Express, Discover, and cash. A 20% gratuity will be added for parties of 6 or more. If you have severe allergies or intolerance to specific foods, please tell your server before ordering.
Our kitchen is not exclusively gluten-free or vegan.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **

CYBER SALE! Save 30% on your next stay + a Complimentary Bottle of Wine.

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