Join us for a bubbly experience with delicious culinary specials and bottomless mimosas from $49 per person.
Start your day in this elegantly rustic café, open for breakfast, brunch, and lunch. The menu by the Vintners Resort culinary team showcases seasonal produce from local farms and our own gardens. Choose a seat in our dining room, complete with rock fireplace and wood-beamed ceiling, and enjoy picturesque views of our beautiful vineyards and gardens. Or sit outdoors on the patio for a full Vintners Resort experience.
Weekend reservations are encouraged
Join us for a bubbly experience with delicious culinary specials and bottomless mimosas from $49 per person.
Before setting out on your adventures in Sonoma wine country or the Russian River Valley, start with a delicious breakfast, brunch, or lunch.
fresh seasonal fruit, citrus segments, and mixed berries - Add: straus greek yogurt - Add: homemade granola
half dozen donuts, nutella dipping sauce, home-made marmalade
red quinoa, coconut milk, cinnamon, brown sugar streusel -add mixed berries -add bananas GF + V upon request
vanilla brioche, mixed berries, orange-thyme sYRUP, whipped mascarpone
two eggs any style, spiced roasted potatoes, choice of breakfast sausage links
chicken-apple sausage or applewood smoked bacon, whole wheat, or sourdough toast
poached eggs, toasted english muffin, lemon hollandaise, spiced roasted potatoes THE BERKELEY - fra'mani rosemary ham THE PACIFIC - smoked salmon and arugula
two scrambled eggs, caramelized onions, spinach, mushrooms, smoked mozzarella
spiced roasted potatoes, whole wheat, or sourdough toast
smoked ham, sautéed onions and peppers, cheddar cheese
served with spiced roasted potatoes, whole wheat, or sourdough toast
yellow corn tortillas, two eggs any style, black beans, queso fresco, avocado, crema, salsa ranchera
- Add: beer-braised mexican chorizo
GF upon request
crispy corn tortillas, queso fresco, crema, avocado, refried beans, charred tomatillo salsa
and two eggs any-style
-add grilled chicken breast
-add beer-braised mexican chorizo
GF upon request
chef's soup of the day, sourdough grilled cheese
leaves of romaine, caesar dressing, sourdough crisp, parmigiano-reggiano - Add grilled chicken breast - Add sautéed Shrimp (6ea.)
quinoa, avocado, black beans, roasted yams, beets, pickled red onion, chickpea hummus, tomato
spinach, arugula, red wine vinaigrette, caramelized mushrooms, piquillo peppers
- Add grilled chicken breast
- Add sautéed shrimp
organic arugula, baby tender greens, cabernet sauvignon vinaigrette, strawberries, marcona almonds,
goat cheese croquette
seared ahi tuna, baby heirloom tomatoes, olives, capers, potatoes, hard-boiled eggs, baby tender greens lemon vinaigrette
cheese-crusted yellow corn tortillas, beef birria, avocado, cilantro, salsa verde
toasted multigrain sourdough, harissa hummus, avocado, burrata, arugula, baby heirloom tomatoes
basil infused oil
toasted brioche bun, roasted garlic aioli, 8oz angus beef, pickles, lettuce, tomato, caramelized onion
cheddar cheese, fries
-add apple-wood smoked bacon
-substitute parmesan truffle fries
toasted focaccia, prosciutto, stracciatella, arugula, crushed peppers
italian basil & heirloom tomatoes from the gardens, french firies
-substitute parmesan fries
seasonal berries
dusted powder sugar, fresh seasonal jam
seasonal berries, vanilla bean gelato
fresh strawberries
Vanilla Gelato topped with illy espresso
fresh seasonal fruit, citrus segments, and mixed berries -add straus greek yogurt -add homemade granola
half dozen donuts, nutella dipping sauce, home-made marmalade
vanilla brioche, mixed berries, orange-thyme sauce, whipped mascarpone cream
estate berries, citrus syrup, cinnamon crumble
two eggs any style, spiced roasted potatoes, choice of breakfast sausage links
chicken-apple sausage or applewood smoked bacon, whole wheat, or sourdough toast
poached eggs, toasted english muffin, lemon hollandaise, spiced roasted potatoes THE BERKELEY - fra'mani rosemary ham THE PACIFIC - smoked salmon and arugula
poached eggs, toasted english muffin, cripsy pork belly, chipotle hollandaise, spiced roasted potatoes
smoked ham, sautéed onions and peppers, cheddar cheese served with spiced roasted potatoes, whole wheat, or sourdough toast
yellow corn tortilla, two eggs any-style, black beans, panela cheese, avocado, crema, salsa ranchera
- Add: beer-braised mexican chorizo
GF upon request
crispy blue corn tortillas, queso fresco, crema, avocado, refried black beans, cilantro
charred tomatillo salsa verde, two eggs any-style
-add grilled chicken breast
-add beer-braised mexican chorizo
GF upon request
leaves of romaine, caesar dressing, focaccia croutons, parmigiano-reggiano - Add grilled chicken breast - Add sautéed Shrimp (6ea.)
seared ahi tuna, baby heirloom tomatoes, olives, capers, potatoes, hard-boiled eggs
baby tender greens, lemon vinaigrette
Toasted brioche bun, 8oz angus beef, pickles, lettuce, tomato, caramelized onion, cheddar cheese french fries -Add apple-wood smoked bacon -substitute parmesan truffle fries
toasted multigrain sourdough, harissa hummus, avocado, burrata, arugula, baby heirloom tomatoes basil infused oil -add one poached egg
toasted focaccia, prosciutto, stracciatella, arugula, crushed peppers italian basil & heirloom tomatoes from the gardens, french firies -substitute parmesan fries
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