Bacigalupi Wine Dinner

Charles and Helen moved to the small town of Healdsburg after graduating from school in San Francisco. Charles worked as the local dentist and Helen as a pharmacist. Always possessing a love of the land the couple decided to move onto Westside Rd in 1956, and purchased 121 acres in 1956. In a simple beginning, Charles began to care for the 16 acres of existing vineyards which included Zinfandel, Mission, Golden Chaslis and Muscat. Charles became friends with Paul Heck (of Korbel) through his dentist practice when Paul would bring the family in for regular check ups. The Bacigalupi’s gained recognition as growers during the 1976 Paris tasting when the 1973 Napa Valley Chardonnay from Château Montelena with Bacigalupi fruit triumphed over many acclaimed French wines to be declared the undisputed winner.

We invite you to join us at John Ash for an exclusive dinner with Bacigalupi Vineyards. Indulge in the curated selection of wines paired with a 5 course dinner by our Executive Chef, Sergio Howland.

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Included:
-5 course tasting menu
-Wine Pairing for each course

$225 per person, inclusive of taxes and fees